Tuesday, April 28, 2009

Bone Spur Tooth Removal

NICE ONION SALAD

Ingredients:
  • A nice slice of
  • A bouquet spring onion (about 6)
  • Two cloves of garlic
  • freshly ground peppercorns, sparing.
  • Two bay leaves
  • A good chorretón of extra virgin olive oil
  • 100 ml white wine and 100 white vinegar Salt

Instructions:
  1. C ortar onions lengthwise into thin slices, do the same with the garlic.
  2. E n a casserole or large saucepan put the oil with the onions, garlic, pepper, bay leaf and a little salt over low heat until the onion is transparent.
  3. E n now adds the beautiful clean skin, bones and having removed all the dark parts and blood, seasoned with salt.
  4. S and leaves them on low heat until the fish change color.
  5. A add the vinegar, giving a boil. Turn off heat and will be completed to the same heat.

0 comments:

Post a Comment