know that not every day you can make a dish, there are many Monday in your life that you're tired or just not feel like cooking.
probably that day, nor want to fall into the routine and you feel like eating something new, easy and very very healthy. This recipe from Rosa (still do not know your wonderful blog?) Meets all the above requirements.
'll love, as we loved .
INGREDIENTS:
12 slices of bread
1 onion 1 red pepper
1 green pepper 1 carrot 1 zucchini
flour 50g grated cheese 40g butter 50g
6 cups milk oil
olive salt PREPARATION
:
Peel all vegetables and chop in cubes. fry them in olive oil until tender.
In another pan, melt 40g of butter, add flour and tuéstala few seconds, stirring. Add hot milk slowly. Cook for about 10 minutes until sauce thickens slightly. Add 30g of cheese and a pinch of salt. Remove and removed. Grease
the remaining butter a rectangular source and covers the bottom with 4 slices of bread. Untalan one third of the bechamel covers one third of vegetables and repeat layers until all the ingredients ending with vegetables.
Sprinkle with remaining cheese and bake 35 minutes in oven preheated to 180 º .
Serve hot.
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